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Results 11 - 20 of 36 for fudge filled
In a large bowl combine cake mix, peanut butter and eggs. By hand, stir until dough holds together. Press 2/3 of dough into bottom of ...
Grease a 15 1/2" x 10 1/2" x 1" jelly roll pan. Mix oats, flour, nuts, brown sugar, baking soda and salt in large bowl; stir in butter ...
Combine oats, flour, nuts, sugar, soda, and salt. Mix well. Add butter; mix until dry ingredients are thoroughly moistened and mixture ...
In a large bowl, combine cake mix, peanut butter, butter and eggs by hand. Stir until dough holds together. Press 2/3 of dough into bottom ...
Preheat oven to 350 degrees. ... top of cupcake. Fill with Cool Whip and replace top. Garnish with powdered sugar. Refrigerate to keep longer.
Line 30 cupcake tins with ... chocolate and beat. Fill cupcake liners 1/2 full. Beat ... chocolate batter. Bake at 350 degrees for 20 to 30 minutes.
Heat milk and dates in top of double boiler. Combine sugar and flour. Add beaten egg. Blend until smooth, then add slowly to hot milk. ...
Combine filling ingredients and set aside. Foil line an 8 inch square pan. In heavy saucepan, combine marshmallow cream, sugar, milk, ...
Cookie Base and Topping: Beat ... base evenly over fudge filling. Press down slightly. Bake ... oven for about 30-35 minutes. Do not over bake.
In large bowl combine cake mix, peanut butter, shortening and eggs. By hand, stir until dough holds together. press 2/3 of dough into ...
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