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Results 11 - 20 of 24 for fruit tart glaze
In a mixing bowl, cream ... ungreased 11 in. tart pan or 12 in. pizza ... Cool. Brush over fruit. Chill for at least ... Yields 12 to 16 servings.
12. FRUIT TART
Heat oven to 300 degrees. ... Slice and arrange fruit on top of filling. Combine ... thickened. Pour over fruit. Cool and slice into wedges for serving.
Spray pizza pan with Pam. ... 30 minutes. Arrange fruit on pie. Prepare glaze and cook until thickened. Cool ... pie. Chill until completely set.
14. FRUIT TART
1 package Duncan Hines Gold ... minutes, brush over fruit with a pastry brush after ... and portion servings. Glaze all fruit well to prevent ... of fruit while storing.
15. FRUIT TARTS
Allow both crust pouches to ... large bowl, combine fruit and glaze. Refrigerate until chilled. Before ... with whipped topping. Yield: 10 tarts.
16. FRESH FRUIT TART
Sift flour and sugar into ... Filling: Rinse and clean fruit. Glaze with commercially prepared glaze or your own. Put ... and chill 2-3 hours.
17. FRUIT TART
Prepare sugar cookie dough by ... enough for 2 tarts. Bake at 350 degrees ... cooled tart. Arrange fruit on top of the filling. Prepare glaze by mixing together preserves and ... until ready to serve.
Preheat oven to 375 degrees. ... aside. To make glaze, combine cornstarch, sugar, orange ... cool. To assemble tart, place shell on large ... cooled glaze over fruit slices. Refrigerate tart at least ... Serves 10 to 12.
19. FRESH FRUIT TART
1. To prepare the crust, ... 9-inch round fluted tart pan with a removable bottom. ... To prepare the glaze, in a small saucepan ... glaze over the fruit.
Roll out pastry to 15 ... crust and chill. GLAZE: Combine 1/2 cup sugar ... get to the center. Place 3 strawberries in center. Spoon on glaze.
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