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Results 11 - 18 of 18 for fruit cocktail bread pudding
Scald the milk. Remove from ... 5 minutes. Add bread, fruit cocktail, raisins, melted butter and ... heat and stir in brandy. Serve when cooled.
In small bowl, soak raisins ... large bowl, tear bread into 1/2-inch cubes. Combine and add fruit juices and let soak until ... raisins and fruit cocktail. Turn into greased shallow ... chill. Makes 6 servings.
13. BREAD PUDDING
In large bowl soak bread in milk, water, sugar and ... dish. Add raisins, fruit cocktail, coconut and melted butter. ... hour. Makes 12-16 servings.
14. FRUIT CRISP
Toast bread and cut into 1/2" cubes. ... from heat. Blend pudding mix with spices in a bowl. Add water and fruit. Stir until mixture is ... cups or 6 servings.
In a large bowl, soak bread in milk and water and ... dish. Add raisins, fruit cocktail, coconut, and butter. Beat ... for 1 hour. Serves 12-16.
16. BREAD PUDDING
Place bread in greased casserole dish, 8 x 12 inches. Pour fruit cocktail over bread. Add sugar and ... Bake at 350 degrees. Do not over bake.
17. BREAD PUDDING
Put everything in a large bowl and mix well. I use my hands to make sure it is well blended. Then turn into a greased 9 x 13 pan and bake ...
18. BREAD PUDDING
Mix together and bake in 9 x 13 inch pan at 350 degrees for 1 hour.
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