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Results 11 - 20 of 33 for fruit cake drops
Soak all fruits and nuts in 1 cup ... paper and pour cake batter into pan. Place a ... least 3 to 4 weeks before serving. Yield: 1 (10 pound) cake.
12. EASY CHEESECAKE
Dissolve gelatin in boiling water. Mix in cream cheese and remaining ingredients. Pour into graham cracker crust and chill until firm, 3 ...
Is very delicious! Crush crackers. ... coconut, marshmallows, gum drops and mix well. Add cream ... put in icebox. Keep refrigerated until done.
Mix together well. Bake in a slow oven for 2 hours at 225 degrees.
Crush the graham crackers. Dice, ... the marshmallows, gum drops, dates, nuts and raisins. ... wax paper. Press cake into pan or pans. Keep ... mother used to use.)
Cut up all ingredients - cherries, pineapple, candy, nuts. Crumble graham crackers real fine. Mix all together in dishpan. Heat sweetened ...
17. GUMDROP CAKE
If you like fruit cake you will love this. A ... and to keep it from burning. Brush cake with wine 2 or 3 times after cake is cool. Will freeze.
Cook together raisins and dates ... eggs; add spices and flour. Mix well. Add candied fruit; stir in raisins and date mixture while still warm.
19. GUM DROP CAKE
Beat eggs into sugar, melted ... raisins and gum drops. Bake in slow oven, ... hours. Makes 10 inch angel food (5 1/2 pounds) or 2 or 3 loaf pans.
Crush graham crackers, cut up gum drops, citrons, cherries and pecans. ... put over mixture. Work up real good and pack firmly in a greased bowl.
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