Results 11 - 20 of 50 for fruit bread pudding

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Preheat oven to 350F (180C) ... large bowl, soak bread in milk for 10 minutes. ... in suet and fruit. Grease a 10" X ... keep moist, and fresh.

Cut bread into small cube pieces. Place ... and coconut (optional: fruit may be added). Add butter ... 325°F for about 1 hour or until browned.

Preheat oven to 350°F. Break up bread into bite-sized pieces in a ... with a sprinkle of sugar, or a drizzle of fruit syrup or honey, if desired.

In a large bowl, combine bread and sugar. Set aside. In ... firm. Cut into squares. Serve warm or cold with whipped cream. Yield 12-15 servings.

Preheat oven to 350°F. Tear bread into big chunks then place ... from heat. Add fruit cocktail (with juice) and stir ... minutes to set. Enjoy!!



Cut bread in cubes; place in bowl. ... and water until smooth. Add rum or whiskey to flavor. When ready to serve, spoon hard sauce over pudding.

Cut whole loaf of bread cross-wise so that each piece ... 5 minutes. Add fruit cocktail to mixture. Remove from ... Serve with bread pudding sauce. Mix all ingredients together ... over hot bread pudding.

1. Butter an oven proof dish. 2. Cut the bread and butter into triangles. 3. Mix the fruit with the sugar. 4. Arrange ... lightly browned. Serves 4.

In a 1 quart casserole ... casserole. Stir in bread cubes, vanilla and nutmeg, cardamom, ... in raisins or fruit. Cook, uncovered, on medium ... turn once. When pudding is done, a knife inserted ... 15 minutes before serving.

In a bowl, mix bread, cream, water and all ... Place in an ungreased 13-inch pan. Place in a preheated oven at 300°F for 35 to 50 minutes.

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