Results 11 - 20 of 75 for fried peach

Previous  1  2  3  4  5  6  7  8   Next

Place peaches in large pot over low heat and thaw. Add sugar and cook until mixture thickens. Set aside to cool. Open a can of biscuits and ...

In deep fat fryer or ... rounds. Stir together peach slices, candies, granulated sugar, and ... fold over fruit and press edges with fork to seal.

Boil dried peaches in water until tender enough to mash. Drain water. Add cinnamon and sugar to taste. Cool. Prepare pie crust. Roll out ...

Cook peaches according to package ... Place 3 tbsp. peach filling on half of each ... each side. Turning only once. Drain well on paper towels.

Cook peaches or apples according to package directions; drain and mash. Combine with sugar, lemon juice and spices. Roll out pastry cut ...



Cook peaches according to package ... Place 3 tablespoons peach filling on half of each ... side, turning only once. Drain well on paper towel.

Cook peaches according to package ... Place 3 tablespoons peach filling on half of each ... mashed sweet potatoes can be substituted for peaches.

Cook peaches according to package ... Place 3 tablespoons peach filling on half of each ... side, turning only once. Drain well on paper towels.

Cook dried peaches in covered pan on low heat, using one cup of water until they are tender when cut with fork. Remove from heat and ...

Roll out each biscuit thin ... biscuits again. Spread peach mixture over 1/2 of each ... hot oil to desired browness. Turn only once to brown.

Previous  1  2  3  4  5  6  7  8   Next

 

Recipe Index