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Results 11 - 20 of 86 for fried frozen shrimp
11. FRIED RICE
Prepare vegetables. If using canned beans rinse and drain. May cook in wok or large frying pan. Add 1 tablespoon oil and heat. Add egg, ...
Spray nonstick 12-ounce saut pan. Heat to medium/hot. Pour frozen vegetables in pan and stir-fry ... the chicken or shrimp. Cook shrimp until they ... cooked rice. Serves 2.
13. FRIED LUMPIA
Saute garlic and onion in ... bean sprouts and shrimp. DO NOT COOK. Season ... ready to serve dip them into the warm lumpia sauce. Mix together.
Blend cornstarch with sugar, salt, ... 2 minutes. Add shrimp. Stir-fry 2 to 3 ... immediately with steamed rice or chow mein noodles. Serves 6.
1. Mix soy sauce and wine with the eggs. Scramble over a high heat, stirring constantly until eggs are cooked. Remove from pan and hold for ...
1/4" x 1/4" x 1 ... in half. Cut shrimp lengthwise in half. Add peanut ... minute more. Serve on steamed rice and garnish with cashews. Serves 8.
Combine all ingredients, except shrimp. Beat smooth. Add 2 ... taste. Chill; serve with shrimp cocktails or fried shrimp. This stuff is delicious.
If using fish use fish ... remove. Stir fry shrimp or chicken, if using fish, ... sesame oil at this time and for chicken teriyaki. Serve over rice.
Thaw shrimp, if frozen. Shell and devein shrimp. ... pineapple, green onion and water chestnuts; cover and cook 2 minutes more. Serve at once.
Oil temperature: 350°F. Deep fat, at least 4 inches. Wash shrimp; drain well and pat ... absorbent paper. Sprinkle fried shrimp lightly with flaked dehydrated ... amounts given per serving.
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