Results 1 - 10 of 80 for nut torte

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Preheat oven to 325°F. Cream ... like whipped cream - no lumps. Frost cake and sprinkle with ground nuts and decorate with whole nuts. . Vajda

Beat egg and sugar together ... Add diced pears, nuts and vanilla. Pour into 8 ... minutes at 350 degrees. Serve warm or chilled with whipped cream.

Mix all ingredients except nuts and apples thoroughly. Add nuts ... Pour into 9 x 13-inch pan. Sprinkle with more nuts. Bake 1 hour at 350°F.

Separate egg whites from egg ... Stir well. Add nuts. Stir well. Fold the ... on cooled cake. Sprinkle ground nuts on top of cake to decorate.

Preheat oven to 350 degrees. ... until stiff. Blend nuts into cake batter. Fold stiff ... to butter mixture and beat on high speed until fluffy.



Beat egg yolks until thick. ... batter. Fold in nuts, reserving a few for ... cake when cool. Cake layers can be cut in half to make four layers.

Mix together: Add: Fold in: Bake in 12 inch springform pan at 350 degrees for 50 minutes. Stores well.

Cream butter and sugar; add ... batter. Sprinkle with nuts. Bake 30 minutes at ... between the 2 torte layers. Serve with a generous amount of whipped cream.

I prefer to use pecans, ... are also excellent. Nuts should be ground powdery but ... wine over the torte. Heat the jam until ... served at room temperature.

Melt butter in a small ... brown sugar and nuts. Preheat oven to 350 ... wax paper. Divide torte topping evenly among the 4 ... top. Makes 1 torte.

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