Results 11 - 20 of 28 for fried apple sticks

Previous  1  2  3   Next

Peel and slice apples, or leave peel on. ... Add apple slices-fry until tender. Add brown sugar, more or less depending on tartness. Serve warm.

Melt butter. Add water and apples. Steam until almost tender. Add sugar and cinnamon and cook uncovered until done.

Combine all ingredients, except apples. Bring to a boil, ... heat and cook until apples are tender. Stir very little so apples will remain intact.

Melt bouillon cubes and butter in chicken broth. Mix all other ingredients in a large pan, and pour broth mixture over all. Mix well. Place ...

Cream sugar and butter. Put ... and butter. Place apples in a buttered casserole (1 ... mixture on top. Bake at 350 degrees for 35-45 minutes.



Work butter and flour as ... peeled and sliced apples over top, then add cinnamon ... filling on each strudel. Bake at 350 degrees for 50 minutes.

Put 1 stick butter in skillet and add apples, then add 1 cup ... takes a while for them to get golden brown. Golden Delicious Apples work best.

Melt butter in large shallow pan. Roll out biscuits, about 6 inches round. Put about 1/2 cup apples. Bake at 300 degrees for about 20 minutes.

Cover apples, orange and lemon slices ... add 2 tablespoons apple mixture. Moisten edges, fold over and press edges together. Fry until brown.

Cut unpeeled apples in 6 wedges from core ... and cook until tender, stirring only occasionally. Remove the lid and cook 3 to 5 minutes longer.

Previous  1  2  3   Next

 

Recipe Index