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Results 11 - 20 of 174 for fresh cranberry relish orange
Using a food processor, crush fresh cranberries until fine. Add 1 ... grind nuts with orange add to large bowl. Mix ... up to 1-2 days ahead.
In a large saucepan, combine ... or until the relish has thickened, stirring occasionally. Remove ... boiling water bath. Yield: 5 to 6 1/2 pints.
Coarsely chop cranberries in a ... the lemon and orange Jello into a large mixing ... the slices. Chill in the refrigerator for about 4 hours.
Festive. A great holiday addition!! The orange marmalade takes the place of ... overnight. Walnuts are optional. Serve on a small lettuce leaf. . Lanoue
From my Sister Linda's Thanksgiving Day Feast :) Wash/rinse fresh cranberries. In a food processor ... Enjoy ~ (the relish actually tastes like apples have been added)
Grate the unpeeled but cored ... Mash up the cranberry sauce slightly and combine that ... and allow the flavors to blend for at least 1 hour.
Grate the unpeeled but cored ... Mash up the cranberry sauce slightly and combine that ... and allow the flavors to blend for at least 1 hour.
This family favorite recipe calls for 1 pound of fresh cranberries, which is how they ... peel apples and oranges. Remove seeds and core. ... save some for Christmas.
I just started making this ... half cup or orange juice concentrate with 1/4 cup ... I've also used fresh chopped pears in place of ... sauce - great also!!
Delicious with Thanksgiving turkey! Slice unpeeled orange into eighths; remove seeds. Place ... refrigerator or freezer. Makes about 2 1/2 cups.
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