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Results 11 - 20 of 66 for freezing casseroles
11. POTATO CASSEROLE
Wash potatoes and cook 3/4 done. Cool. Grate on large hole of grater. Salt and pepper to taste. Add 1 stick melted butter. Add 1/2 to 3/4 ...
A favorite of the kids, freezes well. I divide it into 2 and freeze in Glad 8x8-inch ovenware. Cook rice with chicken broth according to ...
Cook squash until tender in ... degrees uncovered. If you like, this casserole freezes well. I use Corningware and freeze 3 casseroles. Serves 8.
Thaw potatoes and combine with all ingredients except corn flakes. Sprinkle corn flakes (buttered) on top. Use a 3 quart casserole or large ...
Mix chicken, cooked rice, soup, ... cook casserole before freezing.) After removing from freezer, ... come to room temperature before cooking.
In a saucepan or deep skillet brown beef and onion. Add tomatoes, paste, garlic salt, oregano, basil, chili powder, and brown sugar. Simmer ...
Prepare rice mix according to package directions. Melt butter and stir in flour. Gradually stir in milk and chicken broth. Simmer until ...
Cook chicken; save stock. Saute ... well and freeze. To use, THAW first, then cook 30 minutes to heat thoroughly. DO NOT BAKE before freezing.
Brown sausage, drain. Combine with ... usually make 2 casseroles for 6 and freeze 1 to ... Bring to room temperature before baking, if frozen.
Mix all but 1/2 cup cheese and croutons. Put in 1 1/2 quart casserole. (If you want to freeze this, freeze at this point. Then when you ...
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