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Results 11 - 20 of 21 for floating island
11. FLOATING ISLAND
Scald milk. Slightly bet 9 ... 1/2 inches. Prepare islands by beating 9 egg whites ... 24 servings. Serve in sauce dishes with 2 or 3 islands.
Dissolve cornstarch in milk. Add egg yolks and blend. In saucepan, mix milk and cornstarch with ingredients in B. Boil, do not stir.
Mix all ingredients in a punch bowl and serve.
In a punch bowl or large container, combine juices; add ice cubes. Just before serving, add sherbet by spoonfuls and ginger ale. Makes ...
Heat sugar and water until sugar dissolves; cool. Combine fruit juices, Ginger ale, sparkling water (or white grape juice), and fruit. Add ...
Blend sugar, cornstarch, and salt in 2 quart saucepan. Combine milk, and egg yolks; gradually stir into sugar mixture; cook over medium ...
Heat the sugar and water until sugar dissolves. Cool. Combine the fruit juices, ginger ale, sparkling water and fruit. Add the sugar/water ...
Brown 1 pound hamburger in ... Serve chili in large soup plate and add good big serving spoon of mashed potatoes in middle, thus floating island.
Heat sugar and water until sugar dissolved; cool. Combine fruit juices, ginger ale, sparkling water, and fruit. Add cooled syrup. Pour into ...
Heat sugar and water together until sugar is dissolved. Cool. Combine fruit juice, ginger ale, sparkling water, cherries and orange slices. ...
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