| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 38 for fish gumbo
Combine oil and flour in ... occasionally. Peel and devein shrimp. Add shrimp, oysters, crab meat, and fish to Dutch oven; simmer 10 to 15 minutes.
Saute all ingredients, except tomatoes, and okra in butter or fat until tender. Add tomatoes and cook over rapid flame. Add okras, cut in ...
Chop green onions, onions, celery, parsley, okra, and garlic. Place in large (4 qt.) soup pan. Add remaining ingredients except seafood. ...
14. SEAFOOD GUMBO
Make a roux with 1 cup flour and 1 cup oil. Should be a chocolate color. In a large Dutch oven or pot saute in melted butter the onions, ...
In a Dutch oven blend flour and oil until smooth. Cook on medium heat 10-15 minutes until flour browns. Add onions, pepper and garlic; cook ...
16. SEAFOOD GUMBO
Fry bacon. Take out. Saute ... okra, shrimp, salt, pepper, shrimp seasoning, crab meat and flake in fish. Simmer for 25 minutes. Serve over rice.
These recipes can be made ... in filets of fish but DOT NOT BOIL. Poke ... Prepare your favorite gumbo recipe to your taste. Just ... Much cheaper than seafood.
18. GUMBO
Remove skin from fish (if present) cut fish into ... flakes easily with a fork. Stir once. Discard bay leaves and spoon off fat. Serve with rice.
19. GUMBO
Rub chicken with salt, garlic ... and turn off the heat, the seafood should poach in about 10 minutes. Serve 1 cup gumbo over about 1/4 cup rice.
Thaw fillets. Cut in one ... Cover and simmer for 30 minutes. Add fish. Cover and simmer another 15 minutes or until fish flakes. Remove bay leaf.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables