| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 41 for fish gelatin
11. TUNA FISH SALAD
Mix Jello and water. Add vinegar or lemon juice. Mix and chill until partly set. Add tuna, celery, eggs, pickles, and onion. Add salt and ...
12. TUNA FISH MOLD
Boil soup and water. Add gelatin and stir. Beat cream cheese and add. Add rest of ingredients. Spread in oiled 6-cup mold. Refrigerate 6 hours.
Add boiling water to gelatin, stir until dissolved. Add ... When gelatin begins to harden, add remaining ingredients. Turn into mold and chill.
14. EDIBLE AQUARIUM
Dissolve gelatin completely in boiling water. Combine ... dishes. Suspend gummy fish in gelatin. Refrigerate until set, ... minutes. Makes 4 servings.
Heat 1/2 cup of broth, add gelatin. Stir until dissolved. Stir into remaining broth. Add fish, cool until almost set, ... 4 hours. 4-6 servings.
16. EDIBLE AQUARIUM
Dissolve gelatin completely in boiling water. Combine ... dishes. Suspend gummy fish in gelatin. Refrigerate until set, about 1 hour. Makes 4 servings.
17. EDIBLE AQUARIUM
Dissolve gelatin completely in boiling water. Combine ... Pour thick gelatin into 4 dessert dishes. Add gummy fish to gelatin. Refrigerate 1 hour.
18. AQUARIUM GELATIN
Place blueberries in bottom of ... thickened. Carefully pour over blueberries. Using a skewer place gummy fish in. Chill until firm, about 3 hours.
19. TUNA FISH SALAD
Soak gelatin in water 5 minutes. Stir ... into individual molds. Serve on nests of lettuce. Garnish with celery curls and rings of green pepper.
20. PRIZE SALAD
Heat soup. Soak gelatin in cold water and dissolve in hot soup. Add other ingredients. Pour into mold and chill in refrigerator.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables