To serve 4. Chips: Cut peeled potatoes into ... on paper towel. Fish: Cut partially thawed or ... pieces into the batter, rolling for complete coverage. ... batter from fryer regularly.
Cut fillets in to 2 inch squares. Make a batter by mixing dry ingredients and ... each piece of fish into batter. Drain. Deep fry ... salt and lemon wedges.
1. Soak meat in 2 ... flour. Coat with batter and fry (see below). Skin the fish and cut into pieces 3 ... the "Fish and Chips" effect. Typically, fish and ... malt vinegar and salt.