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Results 11 - 20 of 38 for fiesta vegetables
11. SKILLET FIESTA
Slice sausage; set aside. In a large skillet, sauté oil, peppers, onions, garlic and ginger over medium heat. Add taco seasoning and water; ...
Preheat oven to 375 degrees. Prepare stuffing according to package directions using water and butter. Spoon into bottom of greased 11 x 17 ...
Preheat oven to 375 degrees. Prepare stuffing according to package directions. Spoon into 11 x 7 inch greased baking dish. Cook onion and ...
Combine cheeses; set aside. Combine taco seasoning mix, garlic powder and red pepper flakes. Heat griddle or large frying pan; rub lightly ...
Saute chicken in oil until ... minutes. Put frozen vegetables on top of mixture. Cover. ... cheese and re-cover until melted. Serve over rice.
Place frozen vegetables, kidney beans, onion and ... dissolved. Pour over the vegetables. Stir until it is mixed well and refrigerate for several hours.
In a large skillet, bring ... and water. Steam vegetables or cook in the microwave ... one cup servings approximately 160 calories per serving.
18. FIESTA BEEF PIE
In large skillet, saute onions, green pepper, and garlic in oil until onions are tender-crisp. Add beef and cook until meat is browned; ...
Preheat oven to 400 degrees. Grease an 8 or 9 inch square baking pan. Combine dry ingredients. Add oil, cheese, corn, chilies, milk and ...
20. FIESTA PIE
Coat 9 inch pie plate with cooking spray. Saute onion, pepper, garlic in oil in large nonstick skillet until tender. Crumble meat into ...
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