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Results 11 - 20 of 50 for fennel salad
Preheat oven to 400°F. In a bowl, toss zucchini, fennel, onion, and pepper with ... golden and cheese is melted, 6-8 minutes. Cut in half, serve.
12. GREEN MOLE
Roast poblano peppers directly over ... tomatillos, tropical fruit salad, jalapeño slices, romaine leaves, ... Calcium 6%DV; Iron 15%DV*Daily Value e
21% calorie reduction from traditional ... golden. Combine beans, fennel, tomatoes and garlic in ... substitute 6 packets Equal® sweetener. Equal
Cut the chilies, spring onions, ... a sweet potato salad on the side. Peel and ... bowl with sliced fennel and orange segments. Drain and ... and serve. Serves 6.
In a large bowl, combine escarole, mandarin oranges, fennel, and avocado. In a ... per side. Top salad with scallops and drizzle with ... Gently toss to coat.
16. ANTIPASTO SALAD
Arrange ingredients attractively on a ... vinegar. An antipasto salad usually contains at least six ... be substituted for those already listed:
17. BAKED MANICOTTI
1. Make tomato sauce. In 1/2 cup hot oil in a 5 quart Dutch oven or kettle, saute 2 cups onions and 2 cloves garlic until tender, 5 ...
18. ITALIAN BEEF
Dissolve bouillon cube in hot ... add oregano, anise, fennel seed and sesame seed. Simmer ... Cook until beef is flavored. Serve over hard rolls.
19. BAKED MANICOTTI
1. Tomato sauce: in 1/2 cup hot oil in large saucepan, saute 2 cups onion and 2 cloves garlic 5 minutes until tender. 2. Add rest of sauce ...
Combine in blender. Makes 2 cups. I put dressing over salad and toss. Makes a great light supper. Serve with crunchy bread.
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