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Results 11 - 20 of 107 for fajita marinade
Combine all ingredients. Marinate chicken strips for at least 2 hours. Quickly saute onions and peppers in oil until lightly browned; ...
Combine olive oil, lime juice, ... Remove chicken from marinade. Grill or heat in ... a dollop of dairy sour cream and rice on flour tortilla.
13. STEAK FAJITAS
Mix marinade in an oblong baking dish. ... tortilla and place steak, onions, peppers and desired condiments on tortilla. Roll or fold and eat!
In shallow baking dish, combine ... 2 hours. Drain marinade from mixture, then stir in ... salsa and shredded cheddar cheese. Makes 10 fajitas.
15. FAJITAS
In a glass dish combine fajita marinade, vinegar, oil and water. ... tomatoes, lettuce or guacamole. Chicken or shrimp may be used instead of chicken.
Fajitas marinade is available in most supermarkets ... with red pepper and chicken strips, sprinkle with cheese, then walnuts. Makes 2 servings.
17. CHICKEN FAJITAS
Slice 4 or 5 raw chicken breasts into thin fajita style strips. Fry in a ... refried beans and/or cheese to the tortilla before wrapping to eat.
Prepare the chicken as indicated, then place in a bowl and set aside or chill. In a large heavy frypan or skillet, melt the butter over a ...
19. EASY FAJITA'S
Slice fajita meat cross grain into 1/4 ... lime juice). Prepare marinade - prepare seasoning mix by ... tomato. Add sour cream and picante sauce.
Combine above; marinate meat 2 hours. Quickly saute vegetables in oil until lightly browned; remove from pan. Saute marinated meat about 4 ...
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