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Results 11 - 20 of 158 for english pudding
Soak stale bread in water. Squeeze out excess water. Mix all ingredients together. Cook in slow oven 1-2 hours.
Mix all dry ingredients thoroughly ... thoroughly. Pour into pudding bowls, cover with cloth or ... aflame and bring to table. Happy Christmas!
Mix together, put in canning jars. Fill 1/2 full. Steam for 4 hours and seal. Beat and stir. Heat for 10 minutes (over boiler if ...
Soak bread in small amount of hot water and drain. Squeeze bread dry in colander or cheesecloth. Beat eggs. Add to bread. Add butter and ...
Preheat oven to 425 degrees F. Pour drippings or oil into 10 inch pie plate. Tilt to coat surface.
Mix crumbs, brown sugar, raisins ... into a greased pudding mold, filling only 2/3 full. ... resteam for about 1 hour. Serve with a suitable sauce.
Mix all and put in ... uncovered for 3 hours in a 300 degree oven. During first hour stir pudding every 20 minutes. Serve with lacing of cream.
Sift together flour, salt, soda, and spices. Stir in fruit and almonds. Soften crumbs in milk for 10 minutes. Beat sugar into beaten egg ...
Flour suet, fruit, peel and ... the well mixed pudding dough. Last add whiskey and ... size molds. Boil at least 8 hours. True English recipe.
Please note: This pudding must be stirred at least ... baking ONE HOUR WITHOUT STIRRING. Makes 4 to 6 servings. Excellent served warm or cold.
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