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Results 11 - 20 of 22 for eggless white cake
Boil for 5 minutes the above ingredients, leave it cool. Dissolve 2 teaspoons baking soda in little hot water, add to cooled ingredient, ...
Combine sugar, water, shortening, raisins, spices and salt. Boil together 3 minutes. Cool. Sift dry ingredients and add to other mixture ...
Cream shortening and sugar, add ... then milk and vanilla. Bake in greased and floured 8 x 8 cake tin 25 minutes at 350 degrees - 375 degrees.
To make sour milk. Add 1 tablespoon of white vinegar or lemon juice to ... into center comes out clean. Cool and sprinkle with powdered sugar.
Put above in pan and boil for 2 minutes. Cool until lukewarm. Add: 1 tsp. baking soda 1 tsp. vanilla Nuts if you like Mix and bake at 350 ...
Boil 5 minutes. Cool and add 3 cups flour. Bake in layers. Brown the sugar.
Put sugars, hot water, salt, shortening, cinnamon, cloves and raisins (if desired) in saucepan. Boil 5 minutes and cool. Add soda in warm ...
Boil water, sugar, lard and raisins for five minutes. Cool. When cold, add remaining ingredients. Pour in 9x13 inch greased pan. Bake ...
In medium saucepan, combine white and brown sugar, 1 1/4 ... minutes or until cake tests done. Remove and cool ... serve. Makes about 12 servings.
Boil the two (2) sugars, ... Use a 9 x 13 inch greased and floured pan. If desired, this cake can be iced with your favorite icing or topping.
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