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11.
SHRIMP EGG FOO YUNG
Combine shrimp,
eggs
, celery, onions and bean ... little oil. Turn over when
egg
is set and fry until brown. Make sauce and pour over
egg
mixture.
Ingredients: 14 (accent .. cornstarch .. sauce .. shrimp .. sprouts ...)
12.
EGG FOO YUNG
Combine all ingredients except oil ... spoon to cover
egg
mixture. Cook until little cakes ... until mixture comes to boil. Makes about 1 1/2 cups.
Ingredients: 9 (oil .. salt .. sauce ...)
13.
EGG FOO YOUNG
Beat
eggs
with soy sauce; salt and ... Serve over cooked rice. Sauce: Combine ingredients, cook until thick. Serve over
egg foo
young and rice.
Ingredients: 11 (eggs .. onion .. rice .. salt .. sauce .. spray ...)
14.
EGG FOO YONG
Cut bean sprouts in 1-inch lengths. Mix with
eggs
, salt and onions. Heat ... Spoon over pancakes. Do not drown. Sprinkle green onions over gravy.
Ingredients: 9 (salt .. sauce .. sprouts .. sugar ...)
15.
EGG FOO YUNG
Beat
eggs
slightly in mixing bowl. Add ... sugar. Cook and stir over medium heat until mixture comes to a boil and thickens. Yield: 4 servings.
Ingredients: 7 (crab .. eggs .. mushrooms ...)
16.
EGG FOO YOUNG
Beat
eggs
until thick; stir in sprouts, ... cool over meat to form patties. When patties is firm, turn over to brown other side. Serve with sauce.
Ingredients: 6 (eggs .. oil .. onion .. pork .. sauce ...)
17.
EGG FOO YOUNG
Beat
eggs
and salt lightly. Stir in ... tsp. MSG Gradually blend in 1 cup cold water. Cook and stir until thick and clear. Add soy sauce to taste.
Ingredients: 8 (eggs .. oil .. salt ...)
18.
SHRIMP EGG FOO YOUNG
Heat the oil in the ... browned. Beat the
eggs
with the salt, pepper and ... the
eggs
set. Fold over and slide onto serving plate. Serve at once.
Ingredients: 9 (eggs .. oil .. salt .. sauce .. scallions ...)
19.
SHRIMP EGG FOO YOUNG
Heat oil in large skillet. Beat
eggs
until thick and lemon colored. ... sauce: 1 tbsp. soy sauce Stir above with: Bring to boil, serve with patties.
Ingredients: 7 (celery .. eggs .. oil .. onion .. sauce ...)
20.
EGG FOO YUNG
Mix together, just enough to break
egg
yolks. Drop by ladle into ... (approximately 375 degrees). Turn when they begin to brown. Serve with any brown gravy.
Ingredients: 10 (diagonally .. msg .. onion .. salt .. sauce .. sherry ...)
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