Dry Seasoning - Recipes - Page 2

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 11 - 20 of 34 for dry seasoning

Previous 1 2 3 4 Next

11. DRIED BEEF CHEESE BALL

Combine cream cheese, onions, Accent and Worcestershire sauce. Shape into a ball and roll in the finely chopped chipped beef. Refrigerate ...

12. DRIED BEEF CHEESE BALL

Mix well by hand. To decorate, roll in finely chopped pecans. This will make 2 cheese balls.

13. DRIED BEEF CHEESE BALL

Mix all ingredients together well. Roll into ball. Put in refrigerator until chilled. Serve.

14. DRY RUB

Mix together and rub into meat 3 hours ahead of time. Wrap in plastic wrap and chill in refrigerator. In lieu of oregano, use marjoram, ...

15. DRY - ROAST PECANS

1. Be sure to use ... but do not dry. 6. Shake salt over ... twice during baking. 10. Cool completely before storing in an airtight container.

16. WHITE DRY NAVY BEANS

Saute bacon, onion, and garlic in iron pot over low heat until done. Add beans, seasoned pepper, and salt. Add enough water to cover beans. ...

17. DRIED BEEF CHEESE BALL

Mix together all ingredients except dried beef and form into a log shape. Roll in dried beef.

18. DRIED SHRIMP AND MUSTARD GREENS

Wash mustard cabbage. Cut stalks ... and mix. Pour seasoning sauce over cabbage and shrimp. ... may be substituted for that of mustard cabbage.

19. DRIED BEEF DIP

Combine all ingredients. Chill. Serve with your favorite breads or vegetables.

20. DRY BEEF SPREAD OR DIP

Mix and chill. Serve with crackers or fresh vegetables.

Previous 1 2 3 4 Next

—Recipe Index—