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Results 11 - 20 of 26 for dough balls soup
On medium-high heat melt 1/2 ... with ice. Using dough cutter, thoroughly cut in: Using ... 6 (4.2 oz) balls. Using a silicone pie ... 375°F for 1 hour.
In a 4x9 dish, pour ... powder, basil, onion soup mix and stir until well ... fork. Form into ball (minimize touching with hands). Divide ball in half. Roll out dough between sheets of wax paper ... sheet. Serves 4-6 people.
Thaw bread dough overnight in refrigerator. Slice loaf ... in a shallow soup bowl. Stir in the dry ... to form into balls. Place these in the ... just for a snack.
Makes 6 individual pot pies ... heavy cream, mushroom soup, chicken bouillon, pepper, thyme, ... ice. Using a dough cutter, thoroughly cut Crisco into ... into a flattened ball. Use a silicone pie-crust ... Roll out dough balls into 8-inch rounds. Lay rounds ... 6 individual pot pies.
15. SOUP BOWLS
Cut loaf into thirds. Form each third into a ball. If using rolls combine ... Hollow out bread and fill with favorite dip, chili or soup. -N-Serv
For Vegetable Stock: Boil the ... round and smooth ball. Shape them into medium sized balls and cut them into halves. ... ready. For Whole Soup And Garnish: Depending on how ... a lot of proteins
Dough should be thawed but still ... third into a ball. If using rolls, combine ... dip, chili or soup. For larger bowls cut ... use 6 dinner rolls.
Remove any excess fat from ... cream of chicken soup to chicken broth and stir. ... of milk. The dough should stick together but will ... dough into small balls. (if dough is too ... to bottom of pot.
Mix first 5 ingredients in ... to make a ball. (About size of a ... small ball of dough, flatten in between hands. ... done on underside, too.
I always double this to ... a fork until dough forms a ball. Knead 20-30 minutes until ... small egg sized balls into bread sticks (12-15 sticks). ... warm with bread sticks.
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