Results 11 - 20 of 26 for desserts the holidays

Previous  1  2  3   Next

In a bowl, combine the cherries, pineapple, walnuts and raisins; ... knife; bring to room temperature before serving. Yield: 12 to 16 servings.

Press dough onto 14-inch pizza pan. Bake in 350°F oven 15 to 20 minutes until browned and puffed. Cool completely. Beat cream cheese, ...

Beat eggs until thick and lemon colored; gradually add 1 cup sugar, beating well. Add vanilla; mix well. Combine flour, baking powder, and ...

Combine ingredients and pat into 9 x 13-inch pan. Bake 15 minutes at 350 degrees. Cool. Mix and spread on cooled crust. Mix and pour over ...

Split pound cake lengthwise into 3 layers. Combine cream cheese and whipped topping, mixing gently until well blended. Reserve 2/3 cup ...



Mix crumbs, butter, and sugar ... pan. Whip together the cream cheese and powdered sugar. ... cheese. Place in refrigerator until cool and serve.

Tear cake into chunks and place half in a 9 x 13 inch pan. Dissolve Jello in hot water. Add enough water to pineapple juice to make 1 cup ...

Sift together 1 cup sugar, flour and baking powder. Add milk, 2 tablespoons melted butter and cranberries (dry cranberries first). Mix ...

Combine all ingredients except ice cream. Spread 2/3 cup of mixture in 9"x13" pan. Spread with ice cream and top with remaining crumbs. ...

Preheat oven to 450 degrees. Prepare and bake 1 (9 inch) pie crust according to package directions. On lightly floured surface, roll out ...

Previous  1  2  3   Next

 

Recipe Index