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Results 11 - 20 of 61 for desserts made pretzel crust
To Make Crust: Combine pretzels, sugar and melted butter. ... crust. Freeze 4 to 6 hours. Let stand at room temperature 15 minutes before serving.
Make crust. Bake for 10 minutes ... cooled crust. Pour gelatin mixture on top. Put into refrigerator to set. Cover with Cool Whip before serving.
Mix the above ingredients together and form pretzel mixture into a 9 x ... top of pretzel crust and chill. Dissolve Jello in ... always a big hit.
Mix together. Pat into 9x13 ... Chill until slightly thickened. Spread over cream cheese layer. A very light dessert and not too sweet. Delicious!
15. PRETZEL DESSERT
Mix together and spread in ... and spread on crust. Mix and let cool ... sets up in a wiggle. Spoon over cream cheese mixture and chill until set.
Heat oven to 350 degrees. In large bowl, combine all crust ingredients; mix well. Press into ... filling. Cover; refrigerate until ready to serve.
17. PRETZEL SALAD
Combine the crushed pretzels and 1 tablespoon sugar. Add ... smooth. Fold in dessert topping. Spread mixture over cooled crust. Combine pineapple juice and ... serve. Makes 15 servings.
Mix together crushed pretzels, butter and 3 tablespoons sugar; press in 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 15 minutes. Cool.
19. DESSERT
Save 1/2 cup for top. Mix together: Pour this over the crust. Lay 1 large can pie filling ... Take the 1/2 cup of crust you saved, put on top.
20. LEMON DESSERT
Or can use for crust: Prepare either crust and ... creamed cheese layer. Top with Cool Whip. Variation - Use 2 packages chocolate instant pudding.
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