Results 11 - 20 of 32 for desserts grape juice

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Put juice in one bowl, and fruit ... combine. Fold in Cool Whip and grape nuts. Chill 1 hour or up to 2 days in flat pyrex or pretty serving bowl.

Warm grape juice and dissolve sugar in it. ... Pour remaining 5/8 cup grape juice mixture gently into bowl and return to refrigerator to chill.

Beat milk, lemon juice. Add Cool Whip and other ingredients. Refrigerate.

Preheat oven to 375 degrees. In medium bowl, combine milk, sour cream, lemon and vanilla. Mix well. Chill. In large bowl, beat butter, and ...

In small mixer bowl beat ... dip in lemon juice. Remove rind from Gouda ... pineapple spears and grape clusters around edge of platter. Serves 6.



Preheat oven to 375 degrees. ... sour cream, lemon juice and vanilla. Mix well. Chill. ... filling. Chill before serving. Refrigerate leftovers.

Lightly grease a 12 inch ... Stir in pineapple juice. Cook and stir until ... glaze over fruit to cover. Chill for 2 to 4 hours. Makes 12 servings.

Layer fruit, starting with the ... ending with the grapes, in a large bowl ... cream cheese, lemon juice, lemon rind, Cool Whip, ... with this mixture. Refrigerate.

Cover bottom of 8-inch square pan with oatmeal. Mix rest of ingredients except cereal. Bake in microwave for 16 minutes. Turn pan 1/4 after ...

Lightly grease a 12 inch ... Stir in pineapple juice. Cook and stir until ... glaze over fruit to cover. Chill 2 to 4 hours. Makes 12 servings.

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