Results 11 - 20 of 36 for dessert shells

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Layer a dish with sandwiches. ... with Cool Whip. Shake Magic Shell and spread on Cool Whip. Freeze. Cut in squares when serving. Serve frozen.

Dissolve Jello in hot water; cool until syrup. Beat milk until stiff. Add sugar, lemon juice and rind, and orange juice; beat again and add ...

Put marshmallows in small bowl ... graham crackers crust shell. Add powdered sugar to ... nuts. Pour over peaches and refrigerate several hours.

Peel and slice peaches into pie shell. Mix sugar, cornstarch and ... Pour over sliced peaches. Place in refrigerator. Add Cool Whip when served.

Place two halves of patty shells on dessert plate. Top with apple pie filling then with ice cream. Drizzle with caramel sauce. Serve at once.



Put chocolate and evaporated milk ... melted mixture and add pecans. Pour into pie shell and bake at 350 degrees for approximately 45 minutes.

Cook rhubarb and sugar until ... melted. Cool mixture. Mix whipped topping into rhubarb mixture. Pour mixture into pie shells. Chill until set.

Chop nuts and zwieback. Add sugar and cinnamon; mix well. Butter a 9 x 13 inch pan. Line with 3 sheets of phyllo butter each. Spread nut ...

19. DESSERT
Sprinkle pecans evenly in unbaked pastry shell and sprinkle with chocolate pieces ... Bake 45 minutes at 350 degrees or until set. Cool. Chill.

Boil wheat with water until almost tender, then add sugar and continue boiling until cooked. Boil anise seeds in 1/2 cup of water to make ...

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