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Results 11 - 20 of 226 for crumb crust dessert
Whip milk. Add lemonade and ... in graham cracker crumb crust. Garnish. Chill in freezer overnight. Makes two 9 inch pies or one 9 x 13 inch dish.
Preheat oven to 350°F. In ... the graham cracker crumbs, butter and sugar. Stir ... chocolate. Press the crust mixture into the bottom and ... Makes 1 (9-inch) pie.
Mix soda and graham cracker crumbs with sugar and butter. Press ... cream. Put over crust and freeze until set. Spread ... ice cream for vanilla.
Prepare chocolate crumb crust. In small mixer bowl ... all ingredients until well blended. Press crumb mixture onto bottom of 9 inch square pan.
FOR CRUST: Mix together well and ... overnight or about 4 hours before serving. NOTE: DO NOT USE A PLASTIC OR RUBBER SPOON TO MIX. USE A WOODEN SPOON.
CRUST: Crush crackers and mix ... serve. May top with Cool Whip. (Use any flavor pudding mix and may even top with pie fillings. Use imagination.)
17. DESSERT
Mix milk and cherry pie ... used without pie crust. Putting in casserole type ... longer the better. Best if chilled overnight before serving.
18. RHUBARB DESSERT
Pat into a 9 by 13 pan. Save a few crumbs to sprinkle on top of dessert. Bake four minutes at ... left over crumb mixture on top. Refrigerate.
Pat crust into 13x9 baking pan. Filling: ... put on top of the bananas, add cool whip, sprinkle with nuts, and add maraschino cherries and cool.
Mix crust. Press into 8x8 inch ... mixture. Pour into crumb-lined pan and chill until firm. ... orange sections. Double to make 9x13 inch pan.
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