| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 164 for croutons
These croutons are exceptional. SO much better ... browned. ... leave 5 minutes longer for more crisp. (Store airtight in refrigerator if any left).
12. PESTO CROUTONS
Delicious in salads, but I ... or twice until croutons are light golden brown and ... you like, though they may need to bake a little longer.
These are perfect to add to a bowl of creamy tomato soup, but would also be delicious in other hearty soups, chili, or beef stew. Heat a ...
Cut French bread into cubes. Melt butter. Mix in Parmesan cheese, garlic and onion powder. Mix well. Place bread cubes in a baking pan and ...
SALAD: Wash and tear romaine; ... in a blender. CROUTONS: Dip white bread in ... sides. Bake in 350 degree oven for 10 minutes, turning 1 time.
Arrange chicken halves in a ... the chicken. Sprinkle croutons and drizzle melted butter over all. ... degrees uncovered for 50 to 60 minutes.
Mix all ingredients accept croutons in blender and toss with ... bite-size pieces. If you want them fancier cut them into cubes before baking.
Heat oil on medium high ... oven-proof bowls, sprinkle with croutons and cheese, and broil until cheese melts. Garnish with parsley. Serves 4.
Preheat oven to 350 degrees. Arrange croutons to cover bottom of pan. ... cheese. Bake covered for 25 minutes and uncovered an additional 20 minutes.
Combine melted butter and flour ... on bottom and croutons on top. Pour broth over ... milk. Pour over individual pieces of hot dish as served.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables