In a shallow bowl, combine ... powder and dredge pork chops. In a skillet, brown ... crock pot. Combine soup and water until smooth; pour ... 6 to 8 hours.
Ingredients: 8 (flour .. mustard .. oil .. salt ...)
Mix soup and salad mix. Coat each (or dip) chop with soup mixture. Put in crockpot. Add remaining soup mixture. ... High. For fewer pork chops, use 1 can soup ... mix. Serve with rice.