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Results 11 - 20 of 25 for crispy fried bread
Combine bread crumbs and seasonings. Brush each ... chicken. Bake uncovered at 375 degrees for 50 minutes or until tender. Do not turn chicken over.
Peel and devein the shrimp. ... in fine dry bread crumbs; dip coated shrimp in ... Drain on paper toweling. Serve while hot with desired sauce.
Cut fish into 6 (3 inch) squares, about 1/2 inch thick. Dip portions in egg, then in crumbs. Fry in 1/4 to 1/2 inch oil heated to 350 ...
Wash and dry chicken. Dip chicken in egg and water mixture. Roll chicken in cornflakes crumbs and Parmesan cheese mixture. Place in single ...
Cut fresh or partially thawed ... sandwich bun. Top with hot fried fish. Spread 1 tablespoon tartar sauce over fish. Cover with top half of bun.
Place oven rack in center ... with butter. Combine bread, cheese, cornmeal, garlic, sage, ... serve hot or at room temperature. Makes 4 servings.
Grease bottom of 7 1/2 x 11 3/4-inch Pyrex. Layer bread, bacon, cheese. Mix eggs, ... layers. Bake 30 minutes at 350 degrees or until center is done.
Mix ingredients together. Wash chicken and coat with flour mixture. Heat 1 inch oil in fry pan; cook until brown (approximately 8-10 ...
19. CORN BREAD SALAD
Combine the first 8 ingredients and toss lightly to mix. Add mayonnaise and mix well. Chill 2 hours or overnight before serving. Serves 8 - ...
For spicier soup, add a ... Serve with French bread, sourdough bread, cornbread, crackers, ... the bacon until crispy; drain and chop; reserving ... and yours will too!
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