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Results 11 - 20 of 152 for creamed lima beans
Soak beans in water overnight. Next day, ... mix well. Add sour cream and molasses. Mix. Bake uncovered at 300 to 325 degrees for 1 1/2 hours.
Soak beans overnight, then drain partially. Cook ... beans. Stir in molasses and sour cream; mix. Bake for 1 hour at 350 degrees in open casserole.
Soak beans overnight in 4 quarts water. ... Add corn syrup. Stir. Add sour cream and mix gently. Bake 1 hour or longer at 350 degrees. Serves 6.
Cover beans with water and soak overnight. ... salt add sour cream and syrup. Place in casserole ... sandwiches with celery salt and mayonnaise.
Saute onions in butter; add pimentos and beans; heat through. Stir in sour cream. Serve immediately.
Place frozen lima beans, onion, sugar and 1/2 ... until most liquid is gone. Add mushrooms, salt and pepper and sour cream. Garnish with parsley.
17. BAKED LIMA BEANS
Soak lima beans overnight in water or at ... sprinkle over beans. Stir in molasses and sour cream. Mix lightly and bake slowly 1 hour at 350 degrees.
Combine beans and water; bring to a ... tender; add to Limas along with ham, corn and ... to taste with salt and pepper. Yield: 4 to 6 servings.
For 4 servings you will need: Cook the lima beans as directed on package. Drain, ... heat. Blend sour cream and curry powder into soup ... minutes to baking time.
Cook lima beans as directed on package; drain. ... heat. Blend sour cream into soup mixture. Stir in ... 350 degrees for 30 minutes. Serves 4.
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