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Results 11 - 20 of 90 for creamed corn fritters
11. CORN FRITTERS
Empty can of corn in large mixing bowl. Rinse ... fry like pancakes, turning when edges start drying. One tablespoon makes a good size fritter.
12. CORN FRITTERS
Mix egg, corn and flour; stir until well ... golden brown, turning once. Drain on paper towel. Serve hot with syrup. This makes about 24 fritters.
13. CORN FRITTERS
Combine the corn, eggs, flour and nutmeg ... into hot vegetable oil in a skillet. Fry until golden brown on both sides. Drain on paper towels.
14. CORN FRITTERS
Mix flour, baking powder, salt and paprika together. Add corn and beaten egg yolks. Fold ... patties. Fry in hot grease until browned on both sides.
15. CORN FRITTERS
Mix dry ingredients. Add milk and egg, then add corn. Drop by spoonfuls into ... Fry until golden brown. Serve warm, covered with maple syrup.
Combine first 6 ingredients and ... until brown. Turn fritters over and brown other side. ... fritters, which can be frozen and reheated later.
17. CORN FRITTERS
Add all measured, sifted and mixed dry ingredients to corn in a bowl. Add egg, ... Drain on paper towels and serve hot. Yields 10 to 15 fritters.
18. CORN FRITTERS
Sift dry ingredients together; beat ... smooth. Stir in corn and let stand for 5 ... on paper towel. Serve hot. Makes approximately 24 fritters.
19. CORN FRITTERS
Mix all the above together ... oil until brown. Turn if need be. Drain and serve with maple syrup. NOTE: Use 2 cups of oil to drop fritters into.
20. CORN FRITTERS
Mix well, fry as pancakes on a hot griddle. Great companion to sausages./
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