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Results 11 - 20 of 193 for cream of mushroom meatloaf
11. EASY MEAT LOAF
Mix eggs, water, bread crumbs, ... out and pour cream of mushroom soup over loaf; continue to ... For firmer meat loaf, use less bread crumbs.
Lightly brown the mushrooms and onion in butter. Remove ... mix in sour cream. Combine all meat loaf ... bottom. Bake at 350 degrees for 1 hour.
Arrange sliced potatoes in bottom of 13x9-inch baking dish. cover with 1 can cream of mushroom soup. Next add your favorite ... for 30 more minutes.
Mix thoroughly 1/2 cup soup, ... to 3 tablespoons of drippings in saucepan. Heat, stirring occasionally, and serve with loaf. Serves 6 to 8 people.
Mix thoroughly 1/2 cup soup, beef, bread crumbs, onion salt. Shape firmly into loaf (8 x 4 inches); place in shallow baking pan. Bake at ...
Mix thoroughly 1/2 cup soup, ... rolls. Place on top and down sides of loaf overlapping slightly. Bake 15 minutes more. Serve with heated gravy.
17. MEXICAN MEATLOAF
Brown meat and drain. Mix all other ingredients except cheese and tortillas. Layer meat, tortillas, and mixture in casserole. Top with ...
Brown meat and onions. Add other ingredients except chips and cheese in 9 x 13 inch dish. Layer meat mixture, chips and cheese, ending with ...
19. MEXICAN MEATLOAF
1. Cook rice. 2. Brown hamburger and onions. 3. Crunch Doritos. 4. Mix all ingredients except cheese in a large bowl. Spread in a casserole ...
In large bowl, mix thoroughly ... soup, water and reserved drippings to boiling, stirring occasionally. Spoon over meatloaf. Makes 8 servings.
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