Combine flour and salt in ... dough to fit tart pan. Fit into pan, trim ... into the softened cream cheese. Spread evenly into baked ... does not keep well.
Combine 1 1/3 cup flour ... of 11 inch tart pan with removable bottom. Bake ... Cool! Spread softened cheese over bottom of cooled crust. Arrange 4 cups berries ... berry, fresh peaches too!
Heat oven to 400 degrees. ... of greased 10" tart pan or 12" pizza pan; ... mixer bowl combine cream cheese, powdered sugar and 1/2 ... top of cooled crust. Refrigerate at least 1 ... fruit. Yield: 10 servings.
Roll out dough to 1/16-inch ... ham and shredded cheese on dough. Combine remaining ingredients. ... ahead note: Cool tarts and wrap in foil; refrigerate. ... oven for 10 minutes.
Cream together butter, sugar and salt. ... Beat together cream cheese and sugar until well combined. ... on cooled cookie crust. Arrange fruit over filling. Glaze tart. In small pot, whisk ... before serving. Serves 8.
Ingredients: 16 (extract .. flour .. half .. jelly .. juice .. salt ...)