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Results 11 - 20 of 32 for crab bun
Break up crab meat and mix cheese, mayonnaise, ... on top of buns, equal amounts. Bake on ... (Tastes well if served with plain lime Jello!!!)
12. DEVILED CRABS
Pick over crab carefully to remove any shell ... patties about 2 1/2 inches in diameter. Preparation: 10-15 minutes. Cooking: 3-4 minutes per batch.
13. STUFFED OYSTERS
Smother onion and celery with ... 3 minutes. Soak buns in beaten eggs and add ... flour, parsley, and crab meat. Mix well. Form 20 ... 5 minutes. Serves 5.
Grind or chop finely onions, ... (or fish and crab boil). Simmer for a few ... bread crumbs, or buns. If the stuffing is ... gravy over hot rice.
Put oil, celery, onions and ... onion mixture. Add crab meat, soaked buns and 2 unbeaten eggs. Mix ... hot with drawn butter or garlic butter.
16. CRAB BURGERS
Combine crab meat, celery, onion and cheese. ... sauce. Spread on buttered buns. Broil under slow broiler for 5 minutes or until lightly browned.
17. CRAB BURGERS
Mix together. Spread on buttered halves of hamburger buns. Broil slightly until warm and bubbly.
Butter buns lightly. Combine all ingredients. Spread on thin layer of mixture. Brown under broiler.
19. STUFFED CRABS
Saute onion, celery, garlic and ... and parsley. Soak buns in evaporated milk and eggs. ... together well. Stuff crab shells with mixture. Sprinkle tops ... well. Approximately 12 crabs.
Remove cartilage from crabmeat. Mix ... seasoning. Put hamburger buns on a cookie sheet and ... lightly browned and bubbly. Serve at once. Serves 8.
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