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Results 11 - 20 of 33 for confectioners icing glaze
Cream butter and sugar thoroughly; ... lightly golden. For icing, combine 2 1/2 cups ... make a thin glaze. Dip each hot cookie ... confetti sprinkles if desired.
12. HOT CROSS BUNS
Dissolve yeast in warm water ... each one with icing. Stir together 1 1/2 ... 2 tablespoons milk and 1/2 teaspoon vanilla extract until smooth.
13. PUMPKIN BREAD
Mix thoroughly. Bake at 350 degrees for 1 1/2 hours or until done. Combine sugar and cinnamon; add enough milk to thin and pour over bread ...
14. SWEET POPS
Preheat oven to 350 degrees. ... and 1/3 cup confectioners' sugar; sprinkle half of ... cookies. To make glaze: In a small bowl, ... white Cake Mate icing onto cookie to 'glue" candies ... ribbon and tie bows.
15. EASTER BREAD
Soften yeast in 1/4 cup ... 15-20 minutes. Make confectioners' sugar glaze icing for top. Frost. Shake coconut ... candy sprinkles on top of eggs.
Cream butter and sugar until ... butter and chocolate in saucepan, then add warm milk, sugar and extract. Mix well. Ice cake before completely cool.
Cream butter or shortening and ... quantity of Chocolate Glaze Icing. Yield: 5 dozen 1 ... water. Beat in confectioners' sugar until icing spreads easily.
Dissolve yeast in warm water. ... with egg yolk glaze. Bake about 20 minutes ... mix quick whit icing ingredients until smooth and of ... with quick white icing.
CAKE: Allow eggs and butter ... with softened vanilla ice cream. Pour a thin layer ... ice with chocolate glaze. GLAZE: Heat evaporated milk ... freezer until serving time.
1. Dissolve yeast in warm ... size. Bake at 350 degrees for 15 minutes. Makes 24. 5. Drizzle with icing made of confectioners' sugar and milk.
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