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Results 11 - 20 of 105 for coney ground beef
11. CONEY SAUCE
Brown beef (fine, no chunks). Drain most of grease. Add all ingredients, cook until onions are done.
Fry beef in patties; drain grease. Mix remaining ingredients to make sauce. Pour over hamburgers and simmer for 1-2 hours.
Peel onion and finely chop. ... medium heat, saute ground beef and onions until beef is ... over hot dogs. Makes enough sauce for 6 to 8 hot dogs.
14. CONEY SAUCE
Brown ground beef, drain, add remaining ingredients and bring to a boil. Cover and simmer 10 minutes.
15. CONEY SAUCE
Mix all together and cook until meat is done. Recipe is enough for 30 weiners in buns.
Mix all together. Cook for 1 hour on low heat. Put over hot dogs, hamburgers or French fries.
Brown ground beef in oil. Add remaining ingredients. Boil until thick (approximately 3-4 hours).
Brown ground beef and mash into very fine ... minutes. Additional tomato juice or water for thinner consistency. Spoon on hot dogs over minced onions.
Combine everything except hot dogs ... thick. Do not brown ground beef first. Grind the hot dogs and add to sauce. Stir. Cook 15 minutes longer.
Combine water, tomato paste, ketchup, ground beef, relish, onion, Worcestershire sauce, ... 45 minutes. Sauce will thicken. Stir occasionally.
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