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Results 11 - 20 of 597 for cobbler filling
Preheat oven to 350°F. Melt ... with cherry pie filling (do not mix). Bake at ... for 50 to 60 minutes or brown. Serve with vanilla ice cream.
Cut the rhubarb into 1/2" ... cooling, start the cobbler: Preheat the oven to ... vanilla ice cream. Serves 8-12 or a few hungry guys. Enjoy!
Dump 1 can of crushed ... fruit or pie filling on top. Sprinkle with the ... until bubbly and brown on top. Serve warm or cold. Delicious & Easy.
Spread pie filling evenly in bottom of 13x9 ... butter over entire cobbler. Sprinkle top with chopped ... Bake at 375 degrees for 30-40 minutes.
15. TEXAS COBBLER
Melt butter in a 9x13-inch ... spoonfuls of pie filling over batter. Bake at 350°F for 45 minutes, then sprinkle cobbler with 1/3 cup sugar. Bake ... before adding to batter.
Preheat oven to 350°F. Combine all filling ingredients, except butter. Pour mixture ... 350°F for 30 minutes. Enjoy warm served with ice cream.
Preheat oven to 375°F. Melt butter in a 13x9-inch pan. Set aside. In a medium bowl mix 1 cup of white sugar, flour, baking powder and milk. ...
Butter or grease a 9x13-inch ... in the pie filling and mix around gently, so ... 15-30 minutes until slightly browned. Serve with Cool Whip!
This was Granny Ames' Recipe for Peaches and Cream Cobbler. Preheat oven to 400°F. ... stir together all filling ingredients except peaches. Stir in ... whipping cream. Serves 8.
Melt butter in medium Pyrex ... pour batter over butter. DO NOT STIR. Spoon filling over batter. Bake at 350 degrees for 1 hour or until brown.
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