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Results 11 - 20 of 46 for cobbler corn
Heat oven to 400 degrees. Grease 9 inch square or round baking pan. In medium saucepan, combine first 3 ingredients. Stir in cranberries. ...
12. PEACH COBBLER
Place peaches in separated 6 x 10 inch baking dish. Sprinkle corn starch over fruit. Combine sugar, ... peaches. Meanwhile make cobbler dough. Sift flour, baking powder ... peaches and peach juice.
13. FRUIT COBBLER
Heat oven to 420 degrees. Toss fruit with corn syrup, flour and salt. Mix ... Bisquick mix over this. Bake uncovered, approximately 40 minutes.
For cobbler dough, combine flour, 2 tablespoons ... by spoonfuls onto hot fruit filling. Bake at 400 degrees 20 minutes or until golden brown.
Combine cornstarch and 1/4 cup ... to 35 minutes or until cobbler is bubbly and crust is golden. 6 servings (169 calories per 1/2 cup serving.
Preheat oven to 425 degrees. ... with salt, flour, corn syrup and cinnamon. Mix packaged ... are tender. Serve with cream or ice cream. Serves 8.
Combine first 4 ingredients in ... 5 minutes. Remove top sheet of plastic wrap; cut into strips to fit baking dish. Yield: Crust for 1 cobbler.
(If you use the little spoon that comes with Sweet and Low, use 12 of them.) Mix all together and add to peaches. Put in a baking dish. Mix ...
19. BERRY COBBLER
Bring to boil juice and berries. Stir in corn starch that has been mixed ... degrees for 20 minutes, then 325 degrees for 15 minutes. Servings: 8.
Heat oven to 400 degrees. Grease 9 inch square or round baking pan. In medium sauce pan combine first 3 ingredients. Stir in cranberries. ...
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