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cider sauce
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cider sauce
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11.
OVEN BAKED BEEF SHORT RIBS
Use a cast iron or ... carrots. Bring the
sauce
to a boil, then cover ... 250-300°F until tender, basting occasionally with beef broth as needed.
Ingredients: 16 (beef .. broth .. flour .. mustard .. oil .. salt ...)
12.
SWEET AND SOUR CHICKEN TENDERS
Cut chicken into 1 1/2-inch ... more water if
sauce
is too thick (or dry ... noodles or pasta (bean threads or Udon noodles are great in this dish).
Ingredients: 21 (365°f. .. applesauce .. cornstarch .. flour .. oil ...)
13.
BARBECUE SHORT RIBS
Combine vinegar and sugar in ... refrigerate. Reserve this
sauce
to baste the ribs while ... basting every 10 to 15 minutes with the reserved
sauce
.
Ingredients: 15 (cloves .. flakes .. ketchup .. mustard .. ribs ...)
14.
SLOW COOKER SWEET AND SOUR PORK
Spray crockpot liner with olive oil spray. Combine soy
sauce
, water, and cornstarch with ... hour; add sweet chili paste to taste, if desired.
Ingredients: 11 (cornstarch .. juice .. pork .. quarters .. sauce ...)
15.
BARBECUE SPARERIBS
Combine ingredients (except for pork) ... about an hour, turning frequently. Baste with
sauce
and turn often leaving on grill about 30 minutes.
Ingredients: 11 (coke .. ketchup .. paprika .. sauce .. spareribs ...)
16.
PORK IN CIDER SAUCE
In a large saucepan or ... only of the
cider
and the onion. Bring to ... minutes more. Add salt and pepper to taste. Serve over hot rice. Serves 4.
Ingredients: 11 (cinnamon .. cornstarch .. onion .. rice .. salt ...)
17.
PORK CHOPS IN CIDER SAUCE
1. Cut a small piece ... Add 1/2 cup
cider
. Cover and cook slowly ... reduced to a
sauce
consistency. 7. Stir 1 tablespoon ... 30 minutes. Serves 4.
Ingredients: 6 (mustard ...)
18.
RAISIN CIDER SAUCE TO SERVE WITH HAM
Mix sugar and cornstarch in saucepan. Add remaining ingredients. Cook 10 minutes, stirring constantly until raisins are plump. Serve hot ...
Ingredients: 8 (cinnamon .. cloves .. cornstarch .. juice .. raisins ...)
19.
CIDER MUSTARD SAUCE
In heavy saucepan, combine vinegar, ... not burn. Add
cider
, dry mustard and thyme. ... to taste. This
sauce
may be prepared one day ... an accompaniment to ham.
Ingredients: 10 (broth .. flour .. mustard .. onion .. sugar .. thyme ...)
20.
CIDER SAUCE
Combine first 5 ingredients in medium saucepan and cook over medium heat until thick, bring to boil and stir for 1 minute. Add butter and ...
Ingredients: 6 (cornstarch .. juice .. spice .. sugar ...)
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