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Results 11 - 20 of 122 for chow mein butterscotch haystack
11. HAYSTACK CANDY
Melt chocolate and butterscotch chips together. Pour over noodles and peanuts. Drop ... on waxed paper. Cool and store in air-tight container.
Melt chocolate and butterscotch morsels in double boiler. Add ... until well coated. Drop by spoonfuls onto wax paper and allow to completely dry.
13. HAYSTACKS
Melt butterscotch morsels and peanut butter in ... mixture until well coated. Form into little clusters on foil or waxed paper and allow to harden.
Melt chips and peanut butter slowly in microwave. Stir until well blended. Add peanuts and noodles. Stir until well coated. Form into ...
15. HAYSTACKS
Melt butterscotch morsels using double boiler or ... heat. Stir in chow mein noodles and nuts. Mix well. ... paper. Refrigerate. Makes 24 haystacks.
Melt butterscotch chips in double boiler, stirring ... bowl mix with chow mein noodles, add nuts. Drop in ... cookie sheet. Refrigerate until firm.
17. HAYSTACKS
Melt butterscotch chips. Add noodles and peanuts. Drop onto wax paper by teaspoonful. Chill.
Combine popped popcorn and chow mein noodles in large bowl. In medium saucepan, melt butterscotch or peanut butter pieces over ... container. Makes about 24.
19. HAYSTACKS
Melt chips in microwave. Stir in peanuts and chow mein noodles. Drop by tablespoon onto ... omit the nuts, or substitute different kind of nuts.
20. HAYSTACKS
In a heavy-duty pan, melt butterscotch morsels. Take off heat then ... ingredients well. Drop on wax paper and put in refrigerator for five minutes.
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