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Results 11 - 20 of 22 for chourico potatoes
Cover sausage with water in ... from sausage and potatoes. Bring to a boil ... with salt and pepper to taste. Great served with warm crusty bread.
12. PORTUGUESE SOUP
Cook bone and meat and ... out and add potatoes, kale and cabbage that ... Return meat to pan. Add salt and pepper to taste. Serves 8 to 10 people.
Cut sausages into small pieces ... out. Drain. Cut potatoes, carrots, garlic and onion; ... pepper, or as desired, to taste. Eat with thick crackers!
14. KALE SOUP
Combine chourico, onions, carrots and tomato. ... Add pasta and potatoes and cook until done. Add ... salt and red peppers crushed if you like.
15. KALE SOUP
Cook the cut up stew meat and the chourico together to remove excess fat ... be greasy. Peel potatoes. Dice carrot and all ... low to medium heat.
16. KALE SOUP
Place linguica or chourico (and meat if used) in ... broth. When kale is about half cooked, add potatoes and cook additional 30 minutes. Serves 8.
17. PORTUGUESE SOUP
Soak beans overnight. Put water ... and cut up potatoes. Remove chourico from casing and break up ... on medium heat. Salt and pepper to taste.
Combine in large pot of ... Escarole well. Add potatoes, butter, cabbage. Cook until ... Escarole. Cook about 1 hour, then salt and pepper to taste.
Saute onions and green pepper in butter. Add Chourico and stewed tomatoes. When potatoes are cooked, throw in the ... large pan on top of stove.
20. PEAS & CHOURICO
Place oil in pan. Add ... 10-20 minutes. Add potatoes and peas, continue cooking until ... grandmother. P.S. Be sure to "dunk" bread in broth.
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