Results 11 - 20 of 26 for chinese noodle chocolate candy

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Rinse salt from cashews and break in halves. Melt chocolate and butterscotch chips in double ... in cashews and noodles. Drop by tablespoonfuls on waxed paper. Refrigerate.

Melt butterscotch and chocolate bits. Add peanuts and noodles; mix. Drop by teaspoon on waxed paper. Let cool. Enjoy.

Melt chocolate chips (best to do in ... the microwave). Add noodles, peanuts and raisins to ... on waxed paper until hardened. Makes about 30.

Melt both bags of chips ... boiler). Mix in noodles and peanuts into warm mixture. ... minutes. Store in a cool place. Makes approximately 4 dozen.

Melt above ingredients. Add: Drop on waxed paper.



Melt chocolate and caramel piece over hot water. Mix noodles and nuts and stir into ... teaspoon onto waxed paper, chill. Yields about 4 dozen pieces.

Melt all chips in large saucepan. Add peanuts and noodles. Drop by teaspoon onto cookie sheet and refrigerate until firm.

Heat and melt bits; stir in noodles and nuts. Drop by small spoonful onto waxed paper.

Melt butterscotch bits and chocolate bits in a double boiler. ... heat. Stir in noodles and nuts. Drop by 1/2 ... and let harden. Store in can.

Melt candy coating in top of double ... melted add dry noodles and coconut (and nuts). Stir ... be stored in candy jar, refrigerator or freezer.

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