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Results 11 - 20 of 63 for chinese five-spice powder
To prepare the pork chops: ... pepper. Sprinkle the five-spice powder evenly over pork chops. Place ... Marinating Time: 8 hours, 20 minutes
Keeps quite a while due to the vinegar. Mix all ingredients and whisk til combined. Store in refrigerator. .
For years, I made homemade ... videos of real Chinese cooks, and saw that they ... little water, and next time, try low sodium chicken broth.
In wok or skillet, stir ... shrimp, egg, wine, Five Spice powder and the chicken, vegetable mixture. ... sauce (Mustard - Sweet Sour - Hot, etc.).
15. CHAR SIU
Rub pork with garlic salt and refrigerate for at least 1 hour. Combine marinade ingredients. Soak pork in marinade in refrigerator for 24 ...
16. BARBECUED PORK
Combine all marinade ingredients and pour over pork. Marinate for 1 hour. Remove meat and roast for 1 1/2 hours. Baste frequently with ...
17. TEMPURA
Add flour to pancake consistency. Drop by spoonful into hot oil, sauce vinegar sou sauce and broth. (Or 8 ounces white fleshed fish fillets ...
In wok or skillet, stir-fry ... egg, wine and five spice powder. Place 1-2 spoonfuls in ... more. Serve warm or cold with egg rolls or won tons.
Trim excess fat from ribs. In large roasting pan, arrange ribs in a single layer. For marinade: In medium saucepan combine remaining ...
Cut chicken into 1 inch pieces; place in small bowl. Add teriyaki sauce and next 5 ingredients; stir well. Cover and marinate in ...
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