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Results 11 - 20 of 29 for chicken stuffed crab meat
Seed peppers; wash. Split peppers ... Batter: 1/4 cup chicken batter, 1/3 cup hush puppy ... meal. Add enough water to mixture to dip peppers.
Sprinkle chicken breasts with salt and pepper. ... from heat; add crab, stuffing mix and 3 ... parsley. Pass remaining sauce at table. Serves 6.
Pound chicken to flatten. Sprinkle with a ... tablespoons wine, the crab, and the stuffing mix; ... chicken; pass remaining. Makes 6 servings.
Pound chicken breasts between wax paper until ... sauce together with crab, parsley and bread crumbs. ... pink when slashed. Makes 4-8 servings.
Saute onions and mushrooms in ... flour, oregano and chicken stock, milk, white wine. Season. ... 1/4 cup sauce, crab meat, parsley and bread crumbs. ... 15 minutes. Serves 4.
Preheat oven to 350°F. Warm ... stiff. Pound the chicken breasts with a kitchen tenderizing ... holes in the meat. Each breast should be ... Serves 6 to 8.
Preheat oven to 400 degrees. Pound the chicken breasts between 2 sheets of ... the sauce, the crab meat, parsley, and bread crumbs. ... Serve hot. Serves 4.
Combine crab and shrimp, toss with spices, ... parmesan cheese. Butterfly chicken breast, sprinkle with spices. Stuff ... cream reduces and thickens.
Skin, halve lengthwise and bone chicken breasts. Place 1 piece of ... lightly with a meat mallet, forming a rectangle about ... brown. Stir in crab meat, cracker crumbs, mushrooms, parsley, ... and rice. 8 servings.
*If you choose to leave ... to 350°F. Flatten chicken breasts with a meat mallet. In a bowl, combine crab, eggs mayonnaise, prepared mustard, ... until chicken is tender.
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