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Results 11 - 20 of 753 for chicken ritz
Boil chicken breasts in salted water. Boil ... dish. Bake at 400°F for 30 minutes. Break up crackers and put on top. Bake another 5 minutes.
12. RITZ CHICKEN
Place chicken on bottom of 8 x ... chicken. Melt butter and mix with crushed crackers. Crumble over mixture. Bake at 350°F for 20 minutes.
The night before combine first ... except 1 cup Ritz crackers. Sprinkle these top of ... 1 hour at 350 degrees in a 9 x 13 inch casserole dish.
14. CHICKEN RITZ
Boil chicken in salt water. Remove chicken ... chicken. Pour mixture over crackers. Sprinkle with paprika. Heat thoroughly in a 350 degree oven.
Dip chicken in butter, roll in cracker crumbs. Place in Pyrex dish. Drizzle leftover butter over chicken and bake 350 degrees 45 minutes.
Simmer chicken breast over low heat in ... I would be if I were to consume all those chemicals in the fake (low-fat or butter-type) products?"
Boil chicken until tender. Bone and cut ... spread over soup. Melt butter and spread over casserole evenly. Bake at 350 degrees for 40 minutes.
18. RITZ CHICKEN
Melt butter. Crush crackers and add seasonings. Dredge chicken in butter, then in cracker ... Parmesan cheese. Bake in 350°F oven until done.
Cook chicken, debone and saute in ... with crackers sprinkled with melted butter. Cook at 350 degrees approximately 30 minutes or until bubbly.
Cook chicken until tender. Remove from bones. ... top. Bake at 350 degrees for 1/2 hour until bubbles. Can be made ahead of time and refrigerated.
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