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Results 11 - 19 of 19 for chicken ream noodles
11. SOUP SATISFIER
Combine broth, chicken, vegetables and spices in ... a boil. Stir noodles into boiling broth. Simmer 30 ... bay leaf. Yield 10 (8 oz.) servings.
In a large kettle, combine chicken broth, chicken, 1 cup milk, ... peas last. Add noodles to chicken and vegetable mixture. ... Stir in the butter.
Separate meat from skin, fat ... put broth and chicken. Bring to a boil and add frozen noodles, thyme, salt and pepper ... done, approximately 40 minutes.
Cook noodles, uncovered in boiling water ... noodles, turkey or chicken, peas, carrots and pimento. ... degree oven for 30 minutes or until hot.
Cook noodles, uncovered in boiling water ... noodles, turkey (or chicken), peas, carrots and pimento. ... degree oven for 30 minutes or until hot.
Cook noodles using directions on package. After noodles are finished put all ingredients in slow cooker. Slow cook for 3 1/2 or 4 hours on high.
Cook egg noodles separately for 10 to 12 ... add milk. Heat thoroughly, but do not boil. Preparation time: 35 minutes. Makes 10 to 12 servings.
Saute onion in oil. Add ... bouillon dissolves. Add noodles. Cook until noodles are ... Serve when desired thickness, approximately 25 minutes.
Brown meat. Add onion and ... Add the rest of the ingredients plus cooked noodles. May put bread crumbs on top. Bake 350 degrees for 30 minutes.
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