1 pkg. Reames egg noodles
2 cans chicken broth
1 can cream of chicken soup
2 cans chicken meat
1 1/2 tsp. parsley
1 tsp. celery seed
3 tsp. chopped onion
5 chicken bouillon cubes
Shake of Lawry seasoned salt
Salt and pepper to taste

Cook noodles using directions on package. After noodles are finished put all ingredients in slow cooker. Slow cook for 3 1/2 or 4 hours on high.