| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 42 for chicken drumsticks seasoning
Place chicken drumsticks in crock-pot. Season with Italian seasoning. Pour 1/2 cup teriyaki ... hours. Serve chicken and sauce over rice or noodles.
Clean chicken; pat dry. Put in ... ginger, Tabasco sauce, and dry seasoning mix. Pour over chicken. Baste with sauce. Cook for 45 to 55 minutes more.
Preheat oven to 350 degrees. ... even layer. Sprinkle chicken with seasonings. Place on top of ... Makes 3-4 servings. Cooking time 50-55 minutes.
You will also need vegetable ... a bowl. Add chicken. Cover and chill for ... lowest rack in oven. Bake at 400°F for 45 minutes (do not turn).
Place buttermilk in shallow dish. ... mix flour, poultry seasoning if desired, paprika and salt. Dip chicken in buttermilk to coat completely. ... cooked. Yield: 6 servings.
In large roaster pan, combine ... as follows: Poultry Seasoning: Add by pinches until ... to 2 cups chicken bouillon. If it needs salt, ... consistency temperature. Serves 6.
Preheat oven to 350 degrees. ... even layers. Sprinkle chicken with seasonings; place on top of ... until chicken is tender, 50 to 55 minutes.
About 1 1/4 hours before ... With tongs, roll chicken in egg mixture, then coat ... Bake chicken 40 to 50 minutes until fork tender. (8 servings).
Coat the chicken pieces with olive oil. Season with salt, pepper, onion flakes, minced garlic, Italian seasonings and fennel seeds. Cover and ... but leave out fennel.
Combine water and salt in large bowl; add chicken pieces. Cover and chill 8 ... uncovered at 400°F for 45 minutes (do not turn). Yield: 7 servings.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables